Whole Hog Potato Salad is a dish made up of potatoes, eggs, mayonnaise, and green onions. The potatoes that are used to prepare this dish can be waxy or starchy. Other vegetables such as peas and corn can also be added in some cases.
This recipe is extremely popular in the United States and can be prepared with various meats, including brisket, ham hock, or even turkey.
The dish is very versatile in that it can be prepared with a variety of meats and vegetables. There are many people who like to add barbecue sauce or brown sugar to the dish and mayonnaise to improve the flavor.
Whole Hog Potato Salad Recipe
The ingredients required are as follows:
- Green onions
- Salt and pepper to taste
- Large bowl to mix the ingredients well.
There are several steps that need to be followed while preparing Whole Hog Potato Salad:
- First of all, wash and peel the potatoes.
- Chop into medium-sized pieces.
- Now, place a pot of water on heat to boil
- Once the water begins boiling, add potatoes to it for about ten minutes.
- Then, allow them to cool down for about 20 minutes
- Next, cut both green onions and eggs into small dices
- Mix eggs and green onions with potatoes
- Finally, add salt and pepper to taste
Serve whole hog potato salad warm with ketchup
If you want to make a larger amount of potato salad, it would be better to use a bigger pot and boil the potatoes for longer. This will result in more potatoes coming out properly cooked.
This is one of the best things you can have with barbecue or other foods. You can make this dish with your own choice of meat or ingredients.
The main purpose of this recipe is to add different types of ingredients and spices to the mixture so that the taste will not be too simple. To obtain that, check on the internet about how to prepare whole hog potato salad for a party.
Whole Hog Potato Salad Dressing
Whole Hog Potato Salad Dressing is a sauce prepared from mayonnaise, salt, and sugar. This ingredient is commonly used for many different types of salad recipes.
A lot of people prefer this dressing to other types due in part to the fact that it allows the other ingredients to shine on their own. Some other people choose to use it as a dip for many different types of foods, both salty and sweet.
What Is A Good Side For Whole Hog Potato Salad?
A side dish for whole hog potato salad is often chosen based on the type of meat that is on the plate. For example, if you have barbecue chicken on your plate, French fries or baked beans would be a good choice for a side dish.
If you are having beef, either barbecued beef or roast beef, mashed potatoes are always a good choice. If you are cooking pork or ham, then make sure to choose foods that do not contain mayonnaise since these ingredients do not mix well together.
Whole Hog Potato Salad Nutrition
Whole hog potato salad contains high amounts of calories. People who are keen on making a healthier meal can always choose to make this dish with fresh vegetables, low-fat mayonnaise, and eggs.
People who are on diets or just want to eat healthy food can opt for the whole hog potato salad recipe with no meat at all.
Is Whole Hog Potato Salad Healthy?
It is also healthy in terms of the nutritional values of a whole hog potato salad recipe. In fact, this dish does not have any negative effects on the health of the person who is eating it. A negative effect may only be had if too many calories are consumed in one sitting.
How Long Does Whole Hog Potato Salad Last?
Whole hog potato salad can last for about 5 days if kept in the refrigerator, but eating them too soon will start to get soggy and ruined. To make it last longer, you can store it in the freezer.
How To Freeze Whole Hog Potato Salad?
Whole hog potato salad can be frozen for up to three months in a freezer, but only after it has been cooked. After cooling down, wrap it up in a plastic wrap and place it into a container.
This should be done because mayonnaise is hard to freeze and make a turn into solid ice cube shapes.
The Bottom Line
Making whole hog potato salad is something that you will gain a lot of experience in and learn along the way. Experiment with different ingredients, spices, and sauces to see which ones you like best.
This is a very simple recipe with few ingredients, yet it has a wide variety of uses. You may even be able to make it your own favorite and make your own variations on the dish!